VINARIJA DINGAC Peljesac

Pelješac / Plavac (Quality Red) The winery's everyday, approachable red, often simply labeled as Pelješac. Sourced from the cooler Župa Valley on the peninsula, this wine is typically made in a lighter, semi-dry style of Plavac Mali. It features bright cherry and red fruit flavors, softer tannins, and a freshness that makes it an excellent choice for everyday pairing with local Dalmatian fare, particularly grilled fish or lighter meat dishes.